Malaysia_BIA-Obesity Brochure 2019 A4 v4.pdf (5.49 MB)
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Benchmarking Food Industry Commitments to Create a Healthier Food Environment: Business Impact Assessment (BIA) - Obesity Malaysia 2019-Executive Summary

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posted on 05.04.2020 by Tilakavati Karupaiah, Gary Sacks, Bridget Kelly, Boyd Swinburn, Heather Yeatman, ELLA ROBINSON, Karuthan Chinna, Mohd Noor Ismail, Stefanie Vandevijvere
An analysis of company commitments and disclosure practices related to population nutrition, obesity and diet-related non-communicable disease prevention.

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Universiti Kebangsaan Malaysia

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