NZ Food-EPI Executive Summary 18 July 2017.pdf (335.78 kB)

Executive Summary: Benchmarking Food Environments Progress by the New Zealand Government on Implementing Recommended Food Environment Policies and Prioritised Recommendations (2017).

journal contribution

posted on 2017-12-05, 22:54 authored by Boyd SwinburnBoyd Swinburn, Stefanie VandevijvereStefanie Vandevijvere, Sally MackaySally Mackay

2017 New Zealand Food-EPI: Executive Summary

History

Publisher (e.g. University of Auckland)

University of Auckland

Contact email

t.eliott@auckland.ac.nz

Usage metrics

Categories

Public health not elsewhere classified

Keywords

INFORMAS Public Sector polices and actions Food-EPI Public Health and Health Services not elsewhere classified

Licence

CC BY-NC-SA 4.0

Exports